If you are looking for good
Chinese food that is outside of China town, then look no further for along Taft
Avenue, is one Chinese food store that blends fast service and good food all
into one.
Located near De La Salle
University, is Wai Ying Chinese Restaurant, a restaurant
that spells classic Chinese food with a good twist on some of its dishes. From
classic dimsums to known dishes, they have it and all you have to do is to step
inside, order and enjoy it while it is hot from the stove.
One thing that you need to try
is their Meat and Century Egg Congee. The thickness is just right and the century
egg is of the good variety! The crunch
from the crispies and the flavor from the all the other ingredients, blended
well making this one complete dish . . .unless you would ask for more and they
do have more!
Their dimsum line is worth
dipping your fingers into. From classic
chicken feet to various siomai options, you can try it all!
You have to try their meat
filled buns! Think of your regular bun
but with a flavorful meat filling . . .can be eaten warm or room cold. It reminds me of the crunchy siopao now
available but with a softer bun and enjoyable meat filling. There is a balance on the meat and the bun.
If you are looking for a classic
dish, then you should try one of the following . . . beef curry, sweet and sour pork, pork asado
and lemon chicken. If you are looking
for something different, then you should try their fish fillet in creamy sauce,
a different arrangement to a classic fish fillet dish. The classic dishes that I have mentioned
carry all the flavors that you would expect.
The fish in creamy sauce is something new for me. The cream comes with corn bits that you may
like . . .but you may also ask for the classic fish dish in tausi sauce.
Pork Asado |
Classic Chicken |
Honey-Lemon Chicken |
Beef Curry |
Sweet and Sour Pork |
The service is good. The only drawback is the size of the
table. If you order something for two,
you may have a challenge in maneuvering since it would be filled already. And I am not counting your drinks, only your
dishes and plates.
Don’t think of this as your fine
dining Chinese place, for this is what you would call as a fastfood Chinese
joint. And that is the beauty of
it. Fast service and good food all
rolled into one. This is one place where
family or friends can dine minus the stiff ambiance of fine dining.
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